Amur carp

phylum	Chordata	The Amur carp is the wild form of the well-known koi. It is widespread in the fresh waters of eastern Asia, native to China, Korea, Russia, Vietnam and Laos from the Amur to Red River basins, and has also been introduced outside its native range. It is known for its muddy flavor and boniness, hence, it is not commonly eaten by locals except when stewed. For more information, visit the Wikipedia entry. Get back to Cypriniformes
class	Actinopterygii
order	Cypriniformes
family	Cyprinidae
species	Cyprinus rubrofuscus

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  Yujin Amur carp